News & Events

Collage Making Competition

Apr 5, 2024 - Apr 5, 2024

On 5 April 2024, a Collage Making Competition took place at the food preparation lab,rnorganized jointly by IQAC and the Nutritionora Association. This event coincided withrnPrevention of Blindness Week, aiming to raise awareness about eye health and the importancernof preventing blindness.Three teams participated in the competition, with each team of two members. The themernchosen for the collage making competition was “Vision for All: Prevent, Protect, Promote.” Twornesteemed judges, Ms. Kritika, Asst. Professor, Dept. of Food Sciences and Ms. Shreyanka, Asst.rnProfessor, Dept. of HSS were tasked with evaluating the collages.Participants were given a time limit of one hour to complete their collages, during which theyrnshowcased their creativity and interpretation of the theme. Ms. Anfha Nishad, Asst. Professor,rnDept. of Food Sciences served as the coordinator, ensuring the smooth conduct of the event.rnAfter the allotted time, the judges carefully reviewed each collage, deliberating on their meritsrnand adherence to the competition criteria. Following thorough evaluation, the first prize wasrnawarded to Ms. Rabeeba Saniya from 3rd year B.Sc (FND) and Ms. Fathima Shamla from 3rdrnyear BBA program. The second prize was bagged by Mr. Sheik Saffan from 3rd year BBA andrnMs. Fathima Thidil from 3rd year B.Sc (FND).